Our gluten & dairy free pasta box consists of the following items:
1 x Plain Gnocchi (250g)
1 x Egg Tagliatelle (250g)
1 x Tomato Gnocchi (250g)
1 x Egg Pappardelle (250g)
1 x Spinach Gnocchi (250g)
1 x Pumkin & Quinoa Gnocchi (250g)
3 x Tomato & Basil Pasta Sauce (340g)
3 x Arrabbiata Pasta Sauce (340g)
Difatti Dairy & Gluten Free Box
Ingredients:
Difatti Plain Gnocchi: Rehydrated potatoes (water, potato flakes), potato starch, corn flour, corn starch, salt, rice flour, acidity regulator: lactic acid, preservative: sorbic acid, flavour (turmeric).
Difatti Spinach Gnocchi: Rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, spinach, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid.
Difatti Tomato Gnocchi: Rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, tomato, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid.
Difatti Pumpkin & Quinoa Gnocchi: Rehydrated potatoes (water, potato flakes), pumpkin, corn flour, potato starch, corn starch, quinoa, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavour
Difatti Egg Tagliatelle & Pappardelle: Corn flour, rice flour, free range eggs
Tomato & Basil Pasta Sauce:
Tomato, onion, sunflower oil, basil, salt
Arrabbiata Pasta Sauce:
Tomato, sunflower oil, parsley, garlic, salt, chilli pepper.